Sandwich Snacks

Sandwich Rolls

You will need:

1 piece of bread
1 piece of lunch meat
1 stick of string cheese
4 toothpicks
a knife
rolling pin (optional)

Recipe:

1. Cut or pull off the crust of your piece of bread. Then either using the rolling pin or your hands, flatten the bread. Be careful not to tear the bread.

2. Place the lunch meat on top of the bread. Place the cheese on the lunch meat near the edge.

3. Starting on the end with the cheese, roll the bread up. Use the toothpicks to hold the bread in place. Use the knife to cut in between the toothpicks to make mini sandwich rolls.